The best part about Christmas is time spent with the family and ofcourse the delicious food prepared. 2011 Christmas and New Year was spent with my sister Tiana and brother-in-law Giles in Auckland. The highlights of the trip are...............
- Christmas lunch with Mum, Tiana and Giles.
- The awesome Kiwi and Indian cuisine - Ham on the bone, pork vindaloo, roasted kumara, trifle pudding, mince pies.
- Visiting family and friends.
- The presents under the Christmas tree.
- Checking out the Christmas lights at Skillgate avenue.
- Planning the trip to the Coromandel and Waiheke Island.
- The day spent at the wave pool.
- The yummy food consumed - yum char, Nando's, Chinese from Flourishing Cafe, butter chicken at Masala (though I dont think highly of their service)
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